“This Peruvian avocado season is really a puzzle that we are barely starting to put together”

The supply chain for organic ginger in the U.S. is pretty much empty. As a result, retailers have been eagerly waiting for Peru’s season to get started. “Ginger from Peru is a very desirable product, and the country grows a yellow variety that has a high level of gingerol that most other countries don’t grow,”…

Regarding the different social protests recently experienced in Peru that could affect in any way the travel decision of tourists, we want to express that the public and private institutions of the tourism sector are executing several actions to attend and guide national and foreign tourists in the different regions of the country. In this…

20 years ago, Peruvian agro-exports mainly consisted of coffee beans, cocoa beans and asparagus and were worth around $1 billion; last year, however, the agricultural export sector managed to surpass the $10 billion threshold after diversifying its range with fruits like avocados, mandarins, table grapes, mangoes and blueberries, according to Edgar Manuel Vásquez Vela, director…

In Peru, the banana value chain generates around 410 tons of plastic waste each year, mainly from the bunch covers used to protect the fruit from environmental factors and potential diseases. After these covers can no longer be used, they are discarded, taken to a landfill, or even worse, burned, therefore polluting the environment. The…

Sun Fruits Exports S.A. produces avocados, table grapes and citrus fruits in the Ica department of Peru. It also arranges the export of its products from the field to the most demanding international markets, with an increasing focus on the Chinese market and on crops with a higher profitability and commercial stability, namely table grapes…

“Peru’s 2024 mandarin season is starting with good prospects,” according to Manuel Canales, CEO and owner of the exporter Peru Mc Fruits. “Although we have not yet reached the initial campaign start date that normally occurs every year, we already see that in most of the valleys the fruit is developing successfully in terms of…