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Peru invites hundreds of fruit importers to its country every year
With 34 million inhabitants, Peru has twice the population of the Netherlands, and in terms of area, the South American country is 31 times larger. On the coast of Peru, a desert area that is three times the size of the Netherlands, the horticultural production did not start to develop substantially until about 25 years…

“Peruvian limes have 25% more juice than Mexican limes”
After 10 years of experience, the agro-exporting company Sol de Olmos has become Peru’s leading garlic exporter, the third-largest in dried chilies and the fourth in limes, and it continues to aim high. Its next goal is to become the second or third largest exporter of limes this year 2024. “We started our journey in…

“Peru’s blueberries are expected to achieve a new growth record in this 2024/2025 campaign”
The hope of an increase in blueberry volumes and return to normal in this 2024/2025 campaign is a reality for the Peruvian blueberry industry. “Rather it is expected to achieve a new growth record in this 2024/2025 campaign,” says Aurora Bazán, an international business consultant in Peru, who assists producers and represents foreign purchasing companies….

“This Peruvian avocado season is really a puzzle that we are barely starting to put together”
As Peru’s avocado season is nearing the halfway mark, the climate related challenges mean forecasting how it will progress and eventually end, still remain somewhat of a mystery. Renzo Ceruti, general manager of the Geneva, Switzerland based importer Three Rivers, “This avocado season from Peru is particularly challenging due to the weather impact, we have…

The arid climate provides the perfect conditions for organic banana cultivation
For the past year, Agronorperú, a family-owned business that produces and markets bananas in the Peruvian province of Piura, has been adhering to the guidelines of the Fairtrade certification, aiming to improve the quality of life of its employees and the community, while also focusing on environmental protection, another major issue in terms of sustainability….

“Supermarkets prefer to keep banana prices as low as possible to win the battle for the consumer”
“In the 20 years of Fairtrade banana history in Peru, I’ve witnessed more progress in the living conditions of small-scale producers than in the 35 years of the fair trade label’s history in other sectors,” says Diego Balarezo, manager of the fruit program at Solidaridad, highlighting the success of this social and productive project carried…